Make a difference: Eat homegrown, local or organic produce!

A while ago I saw somewhere on the sustainability/edible gardening part of the net I hang out in something that said:

  • If you can, grow it yourself
  • If you can’t grow it yourself, buy local
  • If you can’t buy local, buy organic

I can’t find it to point to, so instead I’ll link out to the 100 mile diet, and this on Relocalise.net  :)

There are many good reasons to eat homegrown, local or organic (including taste – homegrown sweetcorn beats the sweetcorn from the market, and the market sweetcorn beats the supermarket corn hands down), but my reasons are sustainability and peak oil.

Make a difference: Give blood!

You may have seen in the media the the blood supplies are going through their summer dip as regular donors are on holiday and collections drop.

So if you can give blood, or you’re not sure please ring the Blood Service and do it!

NZ Blood Service contact details

They take lots of people who think they may not be able to give blood (they take me, my chronic health condition and all my meds), blood is so precious and it’s a real chance to save a life.

P.S. If you are a regular donor at work but think that summer may have meant you’ve missed a donation get in touch and do it!